The efficacy and function of licorice

The efficacy and function of licorice

Cough

Most licorice roots are made into small tablets that can be held in the mouth. These tablets taste bitter and astringent, but they have a good therapeutic effect on symptoms such as coughing and sputum. When you have a severe cough, eating a licorice tablet will make you feel that the cough is significantly relieved. Licorice itself also has the effect of regulating the spleen and stomach, can remove the internal heat and moisture, alleviate the intensity of other drugs, and protect the stomach and intestines from excessive stimulation. It is a very good Chinese medicinal material.

pharyngitis

Licorice works extremely well with other Chinese herbs and can be boiled into a soup, which helps eliminate symptoms like pharyngitis, and drinking the soup can effectively relieve fatigue. Not only that, licorice also has the effect of detoxification. If you accidentally ingest toxic substances or food, licorice can be used for treatment.

Tracheal disease

For people with bronchial diseases, licorice plays an indispensable role. Every winter, tracheal diseases are prevalent. In severe cases, people cough every day and feel short of breath. At this time, using licorice root soup and lozenges made from it can effectively relieve the pain caused by tracheal diseases. Although it cannot cure the disease completely, it can provide good relief.

In general, licorice is an auxiliary medicinal material that can reduce the irritation and harm caused by strong medicinal materials to the human body. When you have stomach problems, it can reduce the irritation of stomach medicine and protect your stomach. This is why good medicine tastes bitter.

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