1. Eat it rawPick out a healthy and ripe papaya, divide it into two parts in the middle, then remove the skin and core and eat it raw. This method is very convenient. 2. Papaya MilkFirst, prepare the papaya, wash the skin with clean water, then remove the skin and cut it into pieces. Put the milk in a pot and bring it to a boil, then add the papaya and continue cooking. When it is cooked, pour it out in pieces, add a little honey, stir it and you can eat it. It is suitable for eating in the morning in winter. 3. Papaya stewed with snow clamBuy the snow clams and blanch them in a pot first, then continue to cook them and add rock sugar to increase the sweetness. Split the papaya into pieces, remove the seeds in the middle, then pour the stewed snow frog and water into the papaya, continue to steam it in the pot, and you can eat it with a spoon. 4. Papaya SagoFirst, prepare the papaya and cut it into small pieces. Then, cook the sago, add sugar and papaya pieces, and then add coconut milk and bring to a boil over low heat. 5. Other ways to eatIn addition to the above ways, there are many other ways to eat it, such as cooking it with white fungus, or blending it in a blender to make papaya milkshake, or stewing it with meat. You can just cook it according to your preference. |
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