1. Anti-inflammatoryLantern fruit has anti-inflammatory effects, can reduce the occurrence of skin inflammation, can play a good role in protecting the skin, and applying it externally also has the effect of reducing swelling. 2. Blood pressure reductionCape fruit can stabilize blood pressure to a stable state. Hypertensive patients can eat more of it to lower blood pressure. In addition, it also has a certain effect on lowering blood lipids. 3. Prevent anemiaIt contains rich vitamin C and iron, which can enhance the body's blood-forming ability and prevent anemia. People with anemia can eat more of it to achieve the effect of replenishing blood. 4. Relieve cough and reduce phlegmCape fruit can effectively relieve the symptoms of cough and phlegm, and can also reduce the incidence of colds. |
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