The best time to plant gourdThe planting of melon is usually carried out in spring, specifically after the temperature rises and stabilizes. In the south, it can be done in early spring, while in the north, where the climate is colder, the planting time should be appropriately postponed to avoid low temperatures that reduce the germination rate. Methods and key points of planting licorice1. Germination treatment: Before planting the melon, it must be germinated first. You can soak it directly in warm water for about five hours. After taking it out, put it in an environment of 30 degrees and pay attention to moisturizing it. This way, it can sprout faster after being planted. 2. Prepare potting soil: Prepare soil suitable for the growth of the gourd in advance. The soil should be loose, fertile and well permeable. It is recommended to mix peat soil with a small amount of river sand and an appropriate amount of base fertilizer to meet the growth needs of the gourd. 3. Sowing in the soil: Plant the germinated seeds directly on the soil surface, and then cover them with a thin layer of soil. After planting, water them appropriately to make the potting soil and seeds moist. In the later stage, ventilate more and expose them to diffuse light, and the seedlings will emerge soon. Key points for daily management of scabies1. Fertilization: The gourd needs sufficient nutrients during its growth process. When cultivating, it is necessary to apply nitrogen, phosphorus and potassium compound fertilizer 2-3 times during the plant's growth season to accelerate its growth rate. During the bud formation period of the gourd, potassium dihydrogen phosphate should be sprayed on its flowers and leaves to increase the fruit setting rate of the plant. 2. Build a frame: When growing the gourd, when the vines of the plant grow to 10 cm long, use bamboo or wooden sticks to build a frame, and then pull the vines of the gourd onto the frame. This will be beneficial to its growth. In addition, the overly dense vines and withered branches and leaves of the gourd should be cut off to avoid the loss of excess nutrients. |
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