What kind of succulent is suitable for you, Korean, European or Chinese products?

What kind of succulent is suitable for you, Korean, European or Chinese products?

Korean Succulent

When talking about Korean meat, they are definitely pink and plump, and the color is always so fresh and clean. But after buying it home, I found that its condition was getting worse and worse, or I couldn’t keep it in good condition.

Usually when you buy succulents, they will tell you to find some granular soil, change to a pretty small pot, water as little as possible, and avoid direct sunlight as much as possible. As a result, due to human intervention, the leaves became thinner, the plant shape was wrapped, and the outer side of the leaves was slightly darker. But these are all under ideal conditions. Controlling water after buying the fish is no joke. If you fail to grow beautiful meat, the fish will become ugly.

European succulent

In fact, there is no difference in color between Korean succulents and European succulents, but the Korean ones are in better condition and the European ones are larger in size.

But the biggest problem after buying European succulents is that they get smaller and smaller.

made in China

This is actually easy to understand. These are things that are bred in Chinese greenhouses, or bred by some succulent lovers.

Compared with the other two types, the appearance is not as good, the stake is not as old, the plant is not as big, and the variety is not as new. But Made in China is definitely simple, cheap and accessible.

How to choose the right succulent for you

First of all, beginners should try to choose varieties bred in nearby greenhouses, or varieties bred by succulent friends in the same city. In this way, the succulents can quickly adapt to the environment, and secondly, various breeding methods and experiences will be more suitable for you. In addition, it is clear at a glance what state this kind of succulent can be grown in your city. (Korean products are good, but they are transported across the ocean and are green and half dead. Even if they are well maintained, their condition will not be much better!)

Secondly, friends in the north are more suitable for Korean and European products, but this is of course not absolute. Because Korean products are relatively difficult to survive the summer, it is easier to survive the summer in the north where the temperature is relatively low in summer.

Finally, it is a matter of time. In the north, the winter is longer, so you should stop buying succulents in late autumn. In the south, the summer is longer, so you can buy more summer-type varieties in late spring.

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