The winter solstice is coming soon, and the weather is starting to cool down significantly. I can plant a batch of vegetables in large pots and put them on the market before the New Year, or I can plant them indoors at home. Here are some vegetables that are suitable for greenhouse planting, and the overall profit is good. Chinese chivesLeeks can survive at minus 5 degrees Celsius and can grow above 10 degrees Celsius. They also don’t require much light, so they are suitable for balcony and indoor planting. But planting only means planting leek roots. If you plant seeds, I’m afraid you won’t be able to eat leeks within three months. ShallotsYou can grow it yourself, but be prepared. It will grow very slowly indoors or on the balcony, and the thin state of iron needles will last for a long time. It is best to plant onion roots to ensure that you can eat onions within 20 days. corianderPlanting coriander roots with coriander roots is several times faster than planting seeds, and it grows long and vigorously. It is a cold-resistant and cold-tolerant vegetable. The suitable growth temperature is 12℃-26℃, but it is also very heat-resistant. celeryRoot planting, celery is cold-resistant, heat-resistant, disease-resistant, grows quickly, has a wide temperature adaptability range, grows fast, and has good celery flavor. The suitable temperature is 15≤20℃, and multiple crops can be planted throughout the year if there is sufficient potting soil. ChrysanthemumWhen sowing, the suitable growth temperature is 17℃~20℃. It does not require high light, is resistant to weak light, prefers humidity, and is not too strict on soil, so it is more suitable for planting in the north. tomatoTomato is one of the common fruits and vegetables in daily life. It has a unique flavor and rich nutrition. It is deeply favored by consumers and has a high planting value. When planting tomatoes, using a solar greenhouse to grow overwintering tomatoes can not only make up for the off-season supply, but also obtain more considerable economic benefits. lettuceIn winter, the tender green lettuce looks more vibrant and makes people have a strong appetite. Scarcity makes things more valuable, and the price of lettuce in winter will increase several times. Lettuce has many uses. It can be eaten raw, used as a plate garnish, used in hamburgers, and eaten as a roll. In winter, lettuce is also used in large quantities. |
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