The efficacy and function of onion

Seasoning detoxification

Green onions are quite spicy but have mild medicinal properties. They can effectively promote yang and detoxify, and serve as a seasoning. It can effectively relieve some colds caused by wind and cold, as well as abdominal pain, coldness, fever, headache, nasal congestion, and difficulty urinating and defecating. Garlic also contains volatile oil, which contains a substance called allicin, as well as many other necessary substances for human life.

Prevent cancer

Chives also contain a kind of pectin, which has a good preventive and therapeutic effect on colon cancer and has obvious anti-cancer effects. The allicin contained in it can also inhibit the growth of cancer cells. It also contains selenium, which can reduce the content of a certain salt in gastric juice and thus play a role in preventing and treating gastric cancer.

Strengthen Yang and replenish Yin

Onions are rich in vitamins, which can help the normal secretion of human hormones, increase sexual desire and achieve the effect of nourishing yin and strengthening yang. For men, you can eat green onions or chives three times a week. Whether eaten raw or used as seasoning for cooking, they have a good effect of replenishing yin or strengthening yang.

Antibacterial sweating

Scallions can stimulate the sweat glands in the body and help dissipate heat and induce sweating. Moreover, scallion oil can stimulate the upper respiratory tract and reduce phlegm. It contains more allicin, which has an inhibitory effect on viruses and fungi, whether they are pathogens or bacilli.

After reading so much, I finally changed my mind about green onions! Go eat some green onions!