When are cherries ripe? When are cherries ripe?

1. Maturity Time

Cherries usually ripen between May and July, depending on the variety and the region where they are grown. Generally, early-maturing varieties are available on the market in early May each year, while late-maturing varieties have to wait until late July. It is not suitable for long-term transportation, so people who like to eat it should remember its ripening time and it is best to go to the orchard to pick it.

2. Maturity time of different varieties

1. Labins: This variety of cherry is a medium to late-ripening variety, usually ripening between May and June each year. When mature, the outer skin is oval and purple-red in color. The flesh inside is hard but juicy and tastes better.

2. Samit: This variety is larger in size and is also a medium to late maturing variety, generally maturing from June to July. When ripe, the fruit is heart-shaped and purple-red in color. The pulp has low acidity and is a relatively suitable variety for storage.

3. Rainey: This variety is a medium-ripening variety, and the specific maturity time is between May and June. Its fruit is heart-shaped and has bright red skin. The flesh inside is yellow and tastes relatively sour, which is more suitable for people who like sour taste.