When do figs mature? How do figs be stored?

1. Maturity Time

Figs generally ripen in summer and autumn, specifically between mid-June and November. However, the climate and temperature in different regions are different, and the time of maturity is also different, with obvious differences between the north and the south. The climate in the south is usually warmer and matures earlier, in June and July. The climate in the north is cold, so the maturity period will be delayed. It usually starts to mature in July and August and lasts until around November.

2. Storage Method

1. When storing it normally, if the quantity is not large, you can directly put it in a cool and well-ventilated place. Be careful to choose those that are large, feel hard, and have no worm holes, so they can be preserved longer.

2. The most common method of preserving it is to refrigerate it. Put it in a sealed plastic bag. Be careful not to have too much. Just spread it flat in the bag and do not squeeze it, otherwise it will affect the storage time and taste. After putting it in a plastic bag, put it directly in the refrigerator. This way it can be kept longer and the method is also very simple.