1. Root soaking timeThe time for soaking the green radish in rooting powder is generally 6-8 hours, and a longer or shorter time will not have much impact. After soaking, you can proceed with the cuttings as normal. Before use, the rooting powder water should be diluted with water in a ratio of 1:10. After the action of rooting powder, the plants will take root in a faster time. 2. Cutting method1. Choose cuttings: Use strong branches for cuttings of Pothos. After selecting, check with scissors. There should be at least 2 buds on the branches. The length of the branches can be between 10-15cm, and does not need to be too long. 2. Processing of cuttings: After cutting, the bottom of the cuttings needs to be cut diagonally, and the leaves at the bottom also need to be cut off, leaving only the two leaves at the top to avoid wasting unnecessary nutrients. 3. Prepare potting soil or hydroponic containers: If you want to grow in soil, you must first prepare sterilized soil. For hydroponics, you should prepare a transparent container and fill it with an appropriate amount of clean water. 4. Carry out cuttings: Soak the processed cuttings in rooting water, take them out and insert them into the substrate or hydroponic container, place them in a place with scattered light, and wait for them to take root. |
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