What fruit trees are suitable for planting in Sichuan

Sichuan is rich in fruits

Sichuan produces a large number of fruits, including the ten major specialty fruits: Anyue lemon, Longquanyi peach, Meishan navel orange, sapodilla, grape, lychee, loquat, guava, snow pear, and blueberry. In addition, Sichuan's bananas and Hejiang green fruit are also very famous.

Fruits suitable for planting in Sichuan

Sichuan has a subtropical humid climate, which is very suitable for fruit cultivation, but it also depends on the local temperature and environment. Commonly grown fruits include Zizhong blood orange, cherry, snow pear, yellow-heart kiwi, Jiang'an large white plum, Xindu pomelo, Shuangliu loquat, etc.

1. Zizhong Blood Orange

Zizhong, Sichuan is known as the "Hometown of Blood Oranges in China". The Zizhong blood orange has an orange-red surface and purple-red flesh. It is juicy, bright in color, rich in flavor, and rich in nutrition. It matures late, has a good hardness, is suitable for storage and transportation, and has excellent quality.

2. Cherry

Cherries in Sichuan can be divided into red cherries and sweet cherries, including Luding red cherries, Lixian red cherries, Jiuzhaigou sweet cherries, Wenchuan sweet cherries, and Yuexitian sweet cherries.

3. Sydney

Snow pear is a specialty fruit of Sichuan. Its other name is Shijia pear. The fruit of this pear is very large, but the core is very small. It has a crisp and sweet taste and is full of juice, and is very popular among people.

4. Yellow-heart kiwifruit

The yellow-heart kiwifruit has abundant nutrients and is called the "king of fruits" and the "crown of vitamin C". In Japan, it is called the "beauty fruit and smart fruit". The fruit contains 18 essential amino acids for the human body, as well as vitamins C, B, E, and minerals such as potassium, calcium, magnesium, and phosphorus. It is rich in vitamin C, has a thin exocarp, and tastes fragrant and soft.