What is Xuelihong?Snow cabbage, also known as snow vegetable, snow cabbage, spring never old, frost never old, and fragrant green vegetable, is a variety of mustard. It matures around March and April each year. It is a spring vegetable. The main producing areas are Hubei, Zhejiang, Jiangsu, Hunan, Sichuan and other provinces. What does snow red look like?Snowberry is an annual herb with a height of about 30-150 cm. The leaves of the plant are deeply fissured with wrinkled edges. The inflorescence is terminal and the flowers are yellow. It is also called "whiteberry". How to make snow red1. Snow red edamame Heat oil in a pan and add minced pork. When it changes color completely, add snow mustard greens. Stir-fry well and add edamame. Finally, add the appropriate seasoning according to your taste. 2. Snow mulberry stewed with tofu Wash and cut snow mustard greens, tofu and pork belly into pieces. Heat oil in a pan, add pork belly and garlic and onion and stir-fry until fragrant. Add snow mustard greens and stir-fry for one minute. Finally, add tofu and stew. The efficacy and function of snow redThe nutritional value of snow vegetable is very high. It is rich in protein, vitamins, phosphorus, calcium, riboflavin, etc. It has the effects of digesting food, detoxifying and promoting qi, preventing constipation, and clearing away heat and detoxifying. |
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