Cutting time of yellow fruit orchidWhen taking cuttings of Huangguolan, the temperature should be kept at around 20-25℃ as much as possible. It is generally best to do so in spring and autumn. The survival rate of cuttings is usually higher in May and June. Cutting method of yellow fruit orchidIt is not easy for yellow fruit orchid to take root by cuttings. It can be propagated by grafting using purple magnolia as rootstock. Plant the rootstock on one side of the pot first, and then carry out grafting during the peak growth season of yellow fruit orchid. In order to make the branches take root faster, branches that have been damaged by pests and diseases should not be used. Strong branches should be used. The length can be controlled at about 10cm, and there should be a few leaves at the top of the cuttings. If there are many leaves at the bottom, some of them can be appropriately peeled off. Precautions for cutting of yellow fruit orchidIn order to make the branches of Huangguolan take root faster, strong branches should be used and the plant should be cultivated in loose, breathable soil rich in humus. |
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