When is the right time to sow wheat?

Wheat sowing time

The best time to sow wheat is spring and winter. If you are planting winter wheat, it is best to sow it in autumn from September to October. If you are planting spring wheat, it is best to sow it after the Spring Festival.

Wheat sowing method

Wake up the seeds : Wheat seeds should be dried three days before sowing. High-quality seeds should be selected as much as possible and dried in advance to wake up the seeds. After sowing, the seeds will germinate faster.

Sowing depth : Wheat cannot be planted too shallowly or too deeply, which is not conducive to its growth. Before sowing, you should pay attention to adjusting the depth. Before sowing, you should pay attention to neatness to avoid uneven horizontal surfaces and ensure that the emergence rate of the entire wheat field is neat and uniform.

Wheat Planting Tips

Temperature : After wheat is sown, it is very susceptible to temperature changes. Once a cold wave occurs, the wheat seedlings are very likely to freeze. Therefore, during or after sowing, it is necessary to pay attention to moderately compacting the soil.

Weeding : Spray wheat with pre-winter herbicides after it has more than three leaves. Before the wheat leaves grow three leaves, they rely on the seeds themselves for nutrition. The area of ​​the newly emerged leaves is small and cannot produce nutrients through photosynthesis. Therefore, the wheat seedlings will be very tender. Weeding can reduce the occurrence of viral diseases.

Wheat ripe harvest

If the wheat is winter wheat, it matures and is harvested in April and May in spring, and matures once every six months. If it is spring wheat, it matures and is harvested in August and September in autumn. The yield per mu is generally between 800 and 1,000 jin.