Anti-aging, lowering blood pressure, and serving as flower fertilizer... the peel of this fruit has so many benefits!

Anti-oxidation and anti-aging, making you 20 years younger!

The peel of pitaya contains a large amount of anthocyanins, 10 times that of carrots! Anthocyanins are excellent antioxidants that can block toxins such as free radicals, the nemesis of aging.

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Eat dragon fruit peel like this: cold dragon fruit peel

1. Remove the outermost pointed leaves of the dragon fruit, then peel off the outermost hard skin to expose the skin and flesh.

2. Wash the processed skin with clean water, cut it into shreds and soak it in light salt water for about 10 minutes.

3. After soaking, take out the skin and drain the water, put it in a bowl and add white vinegar or sugar according to personal taste.

4. Finally, sprinkle a layer of white sesame seeds and a refreshing and delicious cold dragon fruit peel is ready!

Detoxifies and nourishes the skin, giving you smooth skin!

The anthocyanins in pitaya can improve skin texture, reduce fine lines on the face, replenish moisture, and make the skin smoother and more delicate. It is a must-have for those who work and stay up late!

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Dragon fruit peel is used like this: Dragon fruit peel mask

1. Remove the pointed leaves from the dragon fruit skin and cut into small pieces for later use.

2. Put the dragon fruit peel into a blender and beat it into a paste. Add a small amount of pearl powder and honey and stir into a batter.

3. After washing your face with warm water, apply a hot towel for about 5 minutes, then apply the dragon fruit peel mud evenly on your face, and wash it off with warm water after 15 minutes.

Protect blood vessels and lower blood pressure by climbing 5 floors in one breath!

Anthocyanins in pitaya can also enhance the elasticity of blood vessels, relax blood vessels, and enhance blood circulation throughout the body, thereby reducing the risk of high blood pressure.

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Drinking dragon fruit peel like this: dragon fruit peel lemonade

1. Cut off the pointed leaves on the outer layer of the dragon fruit peel, then cut into small pieces for later use.

2. Grate the yellow outer skin of the lemon into shreds and then chop it into pieces with a knife.

3. Put the diced lemon and dragon fruit into a blender and beat them into a paste. Pour the paste into a bowl. If you like sweet taste, you can add some honey. Then seal it and put it in the refrigerator.

4. Every time you drink it, be sure to use cold water, otherwise it will affect the anthocyanin content in the dragon fruit peel.

Throw it into the soil to make flower fertilizer, and the flowers will eat it and grow continuously!

In addition to its excellent health-enhancing effects, dragon fruit peel is also a good flower fertilizer, and it doesn’t smell at all when used for composting. Hurry up and learn from Huahua!

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How to ferment dragon fruit peel: dragon fruit peel flower fertilizer

1. Prepare a compost box or a large barrel and spread a layer of garden soil about 5 cm thick on the bottom.

2. Place the remaining dragon fruit peel on the garden soil. To increase the fertility, you can also add some dead branches and leaves.

3. After placing it in place, cover it with a 5cm layer of garden soil, water it thoroughly without covering it, place it in a well-lit corner, and do not turn it over frequently.

4. In about 1-2 months in summer, the black dragon fruit peel fertilizer will be fermented!