What is wheat?

2. Growth Environment

Wheat grows in relatively deep soil with a high organic content, which is conducive to retaining water, soil and nutrients, allowing the plants to thrive.

Because its caryopsis needs to be ground into flour to make food, it requires a longer period of light, 8 to 12 hours of light a day. Therefore, it is a long-day crop and is grown in most parts of the country.

3. Morphological characteristics

The height of wheat is generally between 60 and 100 cm, and the diameter is generally between 5 and 7 mm, which is relatively slender.