What are the varieties of kale?

Kale

It is an ornamental variety, a cruciferous plant, native to Europe. The plant has a beautiful shape, is easy to cultivate, and has a long viewing period. It can be viewed in winter and has a high ornamental value. It is an important material for flower bed arrangement, and can also be used for potted viewing and cut flower decoration. The sowing time is from mid-July to early August, the transplanting is done in mid-to-late August, and the viewing period is from November to December.

Oriental Green

Good quality, durable in storage, good growth potential, dark green leaves without wax powder, and the edges of the young leaves curl into wrinkles. This variety is heat and cold resistant, fertilizer tolerant, late bolting and has a long harvesting period. It can be cultivated in the open field in spring and autumn and in the greenhouse or sunny bed in winter. It usually takes 50 days from sowing to harvesting, and the yield is high.

Apelida

A first-generation hybrid variety introduced from the Netherlands. It is of medium height, with blue-green leaves that are highly curled, neat and elegant in appearance, excellent quality, and strong resistance to adversity. It can be used not only for open-field cultivation in spring and autumn, but also for protected cultivation in winter.

White skirt

It is tall, with round leaves that color early. The inner leaves are milky white, in sharp contrast to the green outer leaf edges. The entire leaf edge is slightly wrinkled and wavy. The plant has a neat shape and is about 40 cm tall. It is extremely cold-resistant and can withstand temperatures as low as -10°C. It grows vigorously and has good disease resistance.