What are the effects and functions of cinnamon tea?

1. Efficacy and effects

1. Sterilize and remove grease: Tea contains flavonoids, which have the effect of sterilization and detoxification. Therefore, cinnamon tea can detoxify, help digestion and remove grease.

2. Improve intelligence: Tea is alkaline, and the acidity and alkalinity of body fluids in the brain are related to IQ. Therefore, drinking tea regularly can regulate the body's acid-base balance and improve IQ. In addition, it contains relatively high levels of amino acids, caffeine, vitamins, minerals, etc., which have been confirmed by studies to be closely related to brain development and can improve intelligence.

3. Refreshing: It contains a high content of caffeine, which can enhance thinking and make the central nervous system more excited, thus refreshing the mind and improving work efficiency.

4. Helps to cultivate one’s character: It also has unique effects in making friends, entertaining guests and personal cultivation. When entertaining guests, you can boil water while asking about their well-being, and reminisce about the past while sipping tea. This process will appear very harmonious and is also conducive to calming the mind, cultivating one's character, and enjoying one's mood.

2. Oolong tea

Its color is red, so some people think it is black tea, while others think it is Pu'er ripe tea. In fact, neither is true. It is oolong tea, produced in Wuyi Mountain. It has been one of the top ten varieties here since the Qing Dynasty. It has a long-lasting fragrance and is very popular among people. Later, the planting area gradually expanded, and now it has become the main variety of Wuyishan tea.