The edible value of black seedIndians, Egyptians, Greeks and Turks often use black cumin as a seasoning, mostly for seasoning vegetables, beans and curry foods. Medicinal value of black seedTraditional Chinese medicine believes that black seed grass can be used to nourish qi and nourish the heart, dispel wind and relieve cough, and treat palpitations, insomnia, physical weakness, colds and coughs. It can be dried in the shade, cut into sections, and then boiled into soup for oral administration. Medicinal Value of Black Cumin SeedsBlack cumin seeds have significant therapeutic effects on more than 40 diseases and have more than 20 pharmacological effects. They have high medicinal value. Analgesia, anti-inflammatory and bactericidal effects, blood pressure reduction, antioxidant, anti-corrosion, anti-spasm, and liver protection are all part of their effects. Medicinal Value of Black Cumin OilBlack cumin oil can strengthen hair follicles, make hair roots strong, and prevent hair loss, which may be related to its own antioxidant and antibacterial properties; black cumin seed oil can also promote and inhibit melanin, heal damaged skin and other cells; black cumin oil also has the effect of losing weight and lowering blood lipids. Other Values of Black Seed GrassBlack seed can be used to eliminate gastrointestinal parasites and promote lactation. |
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