Gardenia cuttings steps, Gardenia cuttings time

1. Cutting steps

1. Cut branches: When taking gardenia cuttings, the selection of branches is very important and can affect the survival rate, so choose carefully. You can choose a strong plant without disease or insect pests as the mother plant, cut thick branches from it as cuttings, cut it from the base, about 18 cm, and cut a 45-degree incision at the bottom.

2. Process the branches: remove the leaves at the bottom of the branches, leaving a few leaves on the top, and then soak them in rooting water. Take them out after about 10 minutes and place them aside to dry.

3. Prepare the substrate: The substrate used for cuttings must meet several requirements. It must be loose and breathable, and have good drainage. It must be acidic, and neutral or alkaline soil cannot be used.

4. Carry out cuttings: spray water on the substrate to keep it moist, then poke small holes in the substrate and insert the branches into it, keeping the depth at about 5 cm, then cover it with soil with your hands and press lightly.

5. Post-maintenance: Water thoroughly after cuttings to promote rooting. Appropriate exposure to scattered light will allow the cuttings to take root after a period of time.

2. Cutting time

It is important to choose a good time for gardenia cuttings. It can be done in spring, summer, and autumn. The climate in the south is mild, so it can be done in March and April in spring, or in August to October in autumn. In the north, it can be done in May and June.