What crops are suitable for growing in cold regions?

What crops are suitable for growing in cold regions?

The cold regions of my country have four distinct seasons, and the winters are cold and dry, so only crops with good cold resistance can be grown that can survive in the natural environment, rather than varieties that need to be grown in greenhouses.

There are still many crops that can be grown in cold regions, the most common ones are wheat, cabbage, potatoes, rapeseed, leeks, cucumbers, broad beans, garlic, peppers, peas, radishes, beets, sorghum, etc.

1. Leek

Chives are also called wild chives and long-lived chives. This crop prefers cool weather and is both cold-resistant and heat-resistant. The most suitable germination temperature is around 12°C. During the cultivation period, the relative humidity of the air should be controlled at around 60-70%.

2. Potatoes

Potatoes are potatoes that can also be grown in cold areas. The plants prefer cool weather and cannot tolerate high temperatures. If there is sufficient light, photosynthesis will be enhanced, which can increase the yield of tubers.

3. Cabbage

Cabbage is a relatively cold-resistant vegetable that prefers a cool climate. In the early stage of cabbage heading, it needs timely top dressing, mainly with nitrogen, phosphorus and potassium compound fertilizers, and fertilization can be stopped until the early stage of harvest.