Where are the sweetest and most delicious dates? Where are the red dates produced?

Speaking of jujube, it is warm in nature and can nourish blood and kidney, so it is often seen in traditional diet and medicinal recipes. The high sugar content of jujube itself creates its sweet taste. It can be eaten as a fruit when fresh, and it is also a nutritious snack that everyone likes after being dried. The following is a detailed introduction to where the jujube is the sweetest and most delicious.

Ruoqiang jujube

Ruoqiang dates are produced in Ruoqiang County. The unique light and heat resources and the huge temperature difference between day and night make the Ruoqiang gray dates and Ruoqiang Jun dates have extraordinary quality.

Characteristics of Ruoqiang dates : Ruoqiang red dates have thin skin and thick flesh, plump fruits, delicate texture, high sugar content, sweet and mellow fragrance, tender and refreshing taste, soft and sweet flesh, and rich nutrition.

Hotan Dates

Hotan dates are produced in Hotan, Xinjiang, the core central area of ​​the world's fruit breeding area, which is recognized as a "fruit breeding area" in the world.

Characteristics of Hotan Dates : Compared with other red dates, Hotan Dates from Xinjiang are larger in size, fuller in grain, thicker in flesh, thinner in skin and smaller in core, richer in nutrition, and sweeter in taste. Each Hotan Date is the crystallization of natural essence, and can be called the best of the dates .

Jishan Banzao

The authentic Banzao fruit is oblate, slightly wide at the top and narrow at the bottom. When ripe, Banzao is dark red/purple brown, with white-green flesh. Due to its long history and high medicinal value (slightly bitter aftertaste), it has become a "tribute" for the royal family of all dynasties.

Characteristics of Banzao : It has a ruddy color, sweet taste, rich nutrition, 74.5% sugar content, can be pulled into golden shiny threads , 96.3% edible rate, and has the highest vitamin and mineral content among dates, and can be called the " King of Chinese Dates ".

Cangzhou's golden thread jujube

The origin of Golden Silk Jujube is Cangzhou, Hebei Province , also known as " Xihe Red Jujube ". The fruit is oblong, with brown-red skin and green-yellow flesh. When you break it open, you can pull out strands of crystal sugar, hence the name "Golden Silk Jujube".

Characteristics of Golden Silk Jujube : The skin of the jujube is thin, the flesh is thick, the core is small, the texture is fine, and the taste is sweet. The sugar content is as high as 67%, and the ratio of core to flesh is 1:5.6. At the same time, Golden Silk Jujube also contains protein, fat, starch, calcium, phosphorus, iron and a variety of vitamins, and the vitamin C content is more than 70 times higher than that of apples.

Linze jujube

Linze jujubes are produced in Linze County, Zhangye City, Gansu Province . Linze County has a history of jujube cultivation for hundreds of years, and Linze jujubes mature around late September.

Characteristics of Linze jujube : The red dates in this region are famous for their small core, sweet taste, delicate flesh, rich nutrition and long-term storage without spoiling. They also have high content of calcium, phosphorus, iron, sugar and vitamin C... They are known as "natural vitamin C pills".