The red fruit tree has been planted for several years and has producedRed fruit trees begin to bear fruit three years after planting, with an average yield of about 15 kilograms per plant. In the fourth year, the yield is about 30 kilograms per plant. In the fifth year, it is the peak production period, with an output of 4,000-5,000 kilograms per mu. Grafted red fruit trees bloom and bear fruitGrafted red fruit trees usually bear fruit in the second year, and will bear fruit in the third year. They will enter full production after the fifth or sixth year. Their growth rate is relatively fast, and they need to be provided with sufficient fertilizer and water, which is beneficial to flowering and fruiting. Potted red fruit tree with fruitThe red fruit tree seedlings can bear fruit after two years of potting, but the potted plants need to be provided with sufficient light and cannot be placed indoors without light, otherwise the flower buds will be difficult to differentiate and it will be difficult to bear fruit. Why doesn't the red fruit tree bear fruit?The main reason why the red fruit tree does not bear fruit is the lack of pollination. Because there are no bees indoors and no artificial pollination is carried out, it blooms but does not bear fruit. In addition, the lack of sufficient water and fertilizer during the growth period will also affect the fruiting. Planting techniques and key points of red fruit treesThe young red fruit trees are weak, so they need to be fertilized with thin layers of fertilizer frequently and the soil loosened in time to prevent soil compaction. Weeds should also be eliminated in time to reduce nutrient consumption. During the rainy season, attention should be paid to irrigation and drainage, and new lipid film should be sprayed to retain fertilizer and water and promote the strength of the tree. The red fruit tree has lush branches and leaves, and needs to be pruned in time. The top branches should be pruned heavily, and the inner branches should be pruned lightly to increase the ventilation and light transmittance of the plant, so that it can bear more fruits with better quality. |
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