When are fast vegetables planted?The growth cycle of quick vegetables is very short, and they can generally be planted all year round. In most cases, quick vegetables are best planted in March each year. In addition, quick vegetables can be planted at the latest in September. Quick vegetables are generally planted and propagated by sowing. Planting time in the north and south: There is a slight difference in the time suitable for planting fast vegetables in the south and the north. Generally, the south plants fast vegetables in January and February in spring, while the north generally plants fast vegetables around March and April. Greenhouse planting time: Fast vegetables can be grown in greenhouses. The time for greenhouse planting is different from the time for open-air planting of fast vegetables. Generally, the time for greenhouse planting of fast vegetables is more flexible. As long as the temperature is suitable, they can be planted at any time. Origin and planting month of fast foodQuick vegetables are grown in a wide range and are a very fast-acting plant. Common producing areas include Jilin, Shaanxi, Shanxi, Anhui, Hubei, Shandong, Beijing, Tianjin, Hebei, Jiangsu, Sichuan and Guizhou. Beijing fast foodBeijing quick vegetables are usually planted around March in spring and usually mature in April. The quick vegetables produced in Beijing take a very short time to mature and have good heat and moisture resistance. Hebei Fast FoodHebei quick vegetables are usually planted in March and April and can be harvested 30 days after planting. The quick vegetables produced in Hebei generally taste good, grow relatively fresh and tender, and are more durable in storage. Fast food varieties and planting monthsThere are many varieties of quick dishes. The more common ones include Early Maturing No. 9, Golden Crispy Sweet Cabbage, Xiafei Green Stem Cabbage, and Four-Season Lettuce. Golden Crispy Sweet CabbageGolden crisp sweet cabbage is usually planted in mid-March and can be harvested 45 days after planting. The leaves of golden crisp sweet cabbage are relatively thin, mature early, and taste good. Four Seasons Lettuce Four-season lettuce can be grown all year round and can usually be picked after 30-50 days of growth. The stems and leaves of four-season lettuce are edible, with a fresh, crispy and tender taste. |
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