What is the best month to plant Gendacai?

When is Genda vegetable planted?

Genda vegetable is usually planted in spring and autumn, with the best time being April or August, and no later than September or October. Because the weather is gradually getting cooler, it is not suitable for plant growth. Genda vegetable is usually planted by sowing.

Planting time in the north and south : The time for planting Gendacai in the north and south is different. It is more suitable to plant it around April in the north, and in August in the south.

Greenhouse planting time : Genda vegetables can be planted in greenhouses. The time for greenhouse planting is different from that for open-air planting. Genda vegetables can be planted in greenhouses in winter, which can meet the supply needs of the market.

Genda vegetable production area and planting month

Common producing areas of Gendacai include Hebei, Shanxi, Liaoning, Shenyang and other regions.

Hebei Gendacai

It is generally more suitable to plant Hebei Gendacai in spring. Gendacai has a short growth cycle and matures and is available on the market in one or two months. At this time, the Gendacai has a fresh green surface and tastes crispy.

Liaoning Gendacai

Liaoning Gendacai is planted in April and matures in June-July. Liaoning Gendacai has a good overall taste, is moist, rich in nutrients and has high edible value.

Genda vegetable varieties and planting months

The common varieties of Gendacai include green stem variety, white stem variety and wrinkled leaf variety.

Green stalked radish

Green-stemmed radish is usually planted in April and May. It will be mature and available on the market after about 2 months of growth. This variety of radish has a high riboflavin content, a green appearance, and a fresh taste.

White stem genda

White-stemmed Radish is usually planted in March and April and matures in June. White-stemmed Radish tastes bitter and contains a large amount of reducing sugar as well as a variety of vitamins and minerals.