1. Peach AppleIt is a late-ripening variety with relatively heavy fruits. The outer color is yellow-green and looks very smooth and translucent. The flesh inside is milky white and tastes sweet and fresh. It has a lot of refreshing juice and is also resistant to storage. It can be stored for more than three months under natural conditions. 2. Mid-Autumn King AppleIt is a medium-ripening variety. The fruit is evenly weighted and completely red on the outside with fewer dots and a brighter color. The flesh is yellow in color. The ripening season is just right, the yield is large, there is a certain market, and the economic benefits are relatively good. 3. National Day Red AppleIt is a variety that was launched on the National Day. The fruit has a very regular shape and is of relatively good quality. The flesh is light yellow, has a high sugar content, and tastes good. 4. Yingxuehongling AppleIt is a cultivated small apple with a small fruit weighing only about 60 grams. The outer color is bright red, which looks attractive and will remain red unless picked, which makes it very suitable for picking gardens. The taste is very unique, refreshing, sweet and rich in aroma. 5. Golden AppleThis is a new variety introduced from Japan. It has excellent quality, is yellow on the outside, has a strong waxy luster, has a good taste and contains a lot of juice. |
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