1. PriceCherry flesh is delicious and tasty, which is why it is loved. Its price varies depending on its freshness, usually ranging from 40 to 80 yuan per catty, or even more expensive. If you buy ones that are not fully cooked and have been stored for a long time, it will cost about 40 to 50 yuan. If you buy ones that are very fresh and not damaged, the price will naturally be more expensive, about 70 to 80 yuan per catty. In addition, the price of cherries varies from region to region. It is mainly produced in Zhejiang, Jiangsu and Shandong regions, and the prices in these places are relatively cheaper, about 40 to 65 yuan per catty. If it is imported from abroad, the price will of course be more expensive, about 60 to 80 yuan per catty. It is a cherry variety and is afraid of bumps, so it is more troublesome to transport and the price is more expensive. 2. Selection MethodIf you want to buy more delicious food, you need to know how to choose. Generally speaking, the greener the top branches are, the fresher they are and the better they taste. Its skin has a high glossiness, the brighter it is, the fresher it is. In addition, you can also judge by touching the skin. If it is fresh, the harder it is and the crisper the taste. |
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