1. Red BeautyThis variety is a popular variety nowadays and is also called "Ehime 28". It has a beautiful appearance, is easy to peel, and is very convenient to eat. It has no core inside and has a relatively tender taste. However, during planting, its resistance to diseases and pests is relatively weak, so more prevention is needed. Its yield is very considerable, and it is necessary to thin out the flowers and fruits in time to prevent its growth from weakening. 2. Late Navel OrangeIt is a late-maturing variety. Compared with other varieties, it is easier to peel and has very firm flesh. In terms of breeding, it has strong frost resistance and disease resistance, so it is much easier to cultivate. 3. MurcottIt is also a late-maturing variety, which matures around February and at the latest around May. In terms of taste, it is a bit sweet and sour, the skin of the fruit is very tight, and there are relatively few cores inside, which will easily be loved by consumers. 4. GongganIt is also known as "Emperor Tangerine" and is a natural hybrid of orange and tangerine. The fruit has a very beautiful shape and a bright golden color. The skin is relatively thin and there are very few cores inside. It tastes very sweet and is very suitable for consumption. |
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