The efficacy and function of white jasmine and how to eat it

1. Efficacy and Function

The white jasmine flowers are pure white and fragrant. Not only are they of high ornamental value, they can also be used as medicine and have many functions, mainly relieving cough, reducing phlegm and acting as a diuretic. Its flowers, leaves and roots are all good medicinal herbs. The flowers can treat bronchitis, chest tightness, prostate, whooping cough, thirst and leucorrhea in women. The leaves can treat urinary problems, urinary tract infections and bronchitis. The roots can treat urinary problems, urinary tract infections and carbuncles.

2. How to eat

It has a wide range of effects and functions, but you must pay attention to the dosage when consuming it. It should not be taken too much, otherwise it will not only be useless but also affect your health. But if the dosage is too small, it will not be effective. It is best to use a scale to weigh the accurate amount when using. The roots and leaves are about 0.5-1 liang, and the amount of flowers should be less, about 2 to 4 qian. In addition, if you use the fresh leaves externally, be careful not to use too much. Just crush them and apply them to the affected area.