Every family grows "green radish". Experts have summarized 3 tricks to make green radish fill the pot in 30 days

However, growing green radish also requires experience. Friends with certain experience will definitely grow better green radish than novices who know nothing! The leaves will also grow more vigorously! Today Huahua would like to share with you some experiences summarized by netizens, so that novice friends on the other end of the phone can also learn how to make the green ivy grow more luxuriantly!

Method 1: Watering in moderation

Everyone says that growing flowers requires 30% fertilizer and 70% water. You can see how important watering is to growing flowers! Green radish is also a foliage plant, so watering is quite important for it. If there is not enough water, it is difficult for the leaves of the green radish to absorb water, let alone grow lush green!

Therefore, when cultivating green radish, we must know that we must ensure an appropriate amount of water when watering. If we water too much, the green radish will have root rot, and if we water too little, the leaves will not absorb enough water. Therefore, when watering the green ivy, we must follow the principle of watering it when it is dry and then watering it when it is wet.

Method 2: Appropriate amount of light

Many friends mistakenly believe that green radish likes to bask in the sun, and often grow it in places like balconies. However, they don’t know that over time, the leaves of green radish will not grow healthy and lush, but will only become more withered and yellow.

Green ivy is a plant suitable for growing in a cool place. Long-term sunlight exposure will make it too much for the green ivy. The scientific lighting time is about 1-2 hours a day. You can adjust it according to this time period, or you can grow the green ivy in a place with scattered light.

Method 3: Add some ingredients to the green radish

The previous two methods are about the daily maintenance of green radish. Although green radish is easy to grow, daily maintenance must be done well. In addition, we can also add some nutrients to the green radish. The fertilizer Huahua wants to introduce to you today is: soybean water.

Soybeans are something we can often find in our homes, so using soybeans to make fertilizer water is the most suitable. We only need to soak the soybeans, then boil water. After the soybeans are cooked, do not throw away the water and beans. Let the soybean water stand and cool. You can also put some fruit peels in it, close the container, and ferment it for about forty days before use.

Using soybean water to fertilize the green radish can fully supplement the nitrogen fertilizer needed by the plant, allowing the green radish to grow healthily and have lush leaves. Come and try it!