The summer solstice is around mid-June, when the sunlight is sufficient and the rainfall increases, making it suitable for growing drought-tolerant and moisture-loving vegetables, such as spinach, cabbage, eggplant, pepper, tomato, water spinach, lettuce, chrysanthemum, broccoli, etc. 1. Lettuce Lettuce can be sown all year round. If sown during the summer solstice, it will grow particularly fast. It can be eaten in about 15 days from sowing to harvesting. It is a favorite among young people when paired with hamburgers and vegetable salads. 2. Eggplant During the summer solstice, the sunlight gradually becomes stronger, and eggplant needs such a climate and such light. The harvest period of eggplant is very long, from summer to autumn, and the fruit is continuous with very high yield. 3. Chili Chili peppers can be sown from the summer solstice and harvested until autumn. They are a very long-lasting vegetable variety, and there are many ways to eat them. Eating chili peppers regularly can increase appetite and relieve constipation. People who get angry should eat less. 4. Tomato Tomatoes are suitable for sowing during the summer solstice. It takes about 100 days from sowing to harvesting, and the harvest period is about three to four months. It is a very high-yielding vegetable that can be eaten raw or cooked. Tips for Planting Vegetables during Summer Solstice1. When planting vegetables during the summer solstice, you first need to select vegetables that are suitable for high temperatures and grow fast. This way, you don’t have to worry about the high temperatures in summer affecting the growth of vegetables, and it can also ensure that everyone can eat seasonal products. 2. Secondly, weeds grow very lushly in summer and must be removed in time. There are also many insect disasters and pests must be killed and sterilized regularly to create a good planting environment for the growth of vegetables. 3. In addition, during the summer solstice, there are many heavy rains, and vegetable planting areas are prone to waterlogging, which will reduce the yield and quality of vegetables. Attention should be paid to irrigation issues, such as field drainage, to prevent floods. |
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