It is very good to use yogurt to water flowers. It can release a lot of nutrients into the soil and make the microorganisms in the soil grow and reproduce, which is of great help to the growth of flowers. Watering flowers directly with yogurt may damage the roots of flowers and affect their normal growth. It is recommended to ferment the yogurt before watering the flowers, which will allow the flowers to grow better. How to water flowers with yogurt1. Fermentation and watering When fermenting yogurt, it may produce some pungent smell. It is best to put a few pieces of dry orange peels in the fermentation process. This can prevent the pungent smell and make the fermented yogurt contain more nutrients. 2. Dilute and water the flowers After the yogurt has been fermented again, it is best to add an appropriate amount of water to dilute it, and then use it to water the flowers. This will not have an adverse effect on the roots of the flowers, but will only enable the flowers to better absorb nutrients and make them grow quickly. Precautions for watering flowers with yogurtAfter watering the flowers with yogurt, it is best to move the flowers to a ventilated place outdoors for care. However, it should be noted that yogurt is only suitable for watering flowers such as green radish, camellia, jasmine, etc., and yogurt should be used for watering flowers at most 1-2 times a month. Using it too often may affect the growth of the root system. |
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