How to prune potted green radish

Pruning time for potted green radish

Potted green radish grows quickly and can be pruned all year round. Insert the cut branches directly into moist soil to a depth of about 3 cm, then water it thoroughly. Also place it in a well-lit place for growth.

Pruning the leaves of potted green radish

If the stems of the potted green ivy have climbed all over the brown column and are more than 20 cm long, they need to be cut in half. First, cut off about 40 cm of half of the stems and leaves, and then cut off the other half after it grows new leaves.

When pruning potted green radish, you should prepare gardening scissors. If you find old and dead branches on the potted green radish, you should cut them off as soon as possible, and then cut off the yellow leaves.

If the green radish is small, you can start pruning from the base, pruning off branches about 1/3 of the height of the plant, and then pruning off the old branches and leaves. This will allow new leaves to grow, thereby renewing the growth of the plant.

How to prune the green radish to make it grow faster

The pruning method for potted green radish is to prune in half. Generally speaking, you should first thin out half of the column, then wait for new leaves to grow on the pruned part, and then prune the other half.

Precautions for pruning potted green radish

After pruning the potted green ivy, it needs to be maintained in a well-ventilated environment. The wound must not come into contact with water, and water should not be dripped on the wound when watering. If the wound comes into contact with water before it heals, black rot will occur. If conditions permit, more disinfection work should be done. Only in this way can it recover faster.