Are cherry tomatoes a fruit or a vegetable?

Are cherry tomatoes a fruit or a vegetable?

Cherry tomatoes, also known as small tomatoes, can be eaten as both fruits and vegetables. They can be grown all year round. They are small in size and have very high nutritional value. The sugar content is about 7-8 degrees and they are mostly mature and available in September and October.

Nutritional value of cherry tomatoes

Cherry tomatoes have a sweet and sour taste and are seedless. They can be eaten in a variety of ways. In addition to eating them directly, they can also be made into cherry tomato preserves, honey cherry tomatoes, plum cherry tomatoes, cherry tomatoes fried with eggplant, vegetable salads, etc.

1. Promote digestion: Cherry tomatoes are rich in organic acids and other ingredients, which have the effects of promoting salivation and quenching thirst, strengthening the stomach and digesting food. Regular consumption can also promote the secretion of digestive juices.

2. Beauty and skin care: Cherry tomatoes are rich in vitamin C, which can regulate the pigment in the body and promote the formation of collagen. Eating cherry tomatoes regularly can make your skin more rosy and fair.

Cherry Tomato Origin and Planting

Common producing areas of cherry tomatoes include Gansu, Shaanxi, Shanxi, Shandong, Hebei, Henan, Zhejiang, Jiangsu, etc. Among them, Lingshui cherry tomatoes in Hainan are relatively famous. The fruit is bright in color and has a very sweet taste.

Cherry tomatoes can be planted in January and February in spring and October and November in autumn. They are more suitable for planting in deep, fertile and loose soil.