Throw orange and banana peels into the pot, the leaves will become fat and shiny, and they will bloom in the blink of an eye!

Orange peel will keep your flowers from turning yellow!

Winter is the season when tangerines and oranges are available in large quantities. They taste sour and sweet and are very delicious. Be sure to keep the peel after eating, because orange peel is very good flower fertilizer!

How to do it:

1. Cut the orange peel into thin strips. The finer the strips, the shorter the fermentation time.

2. Find a few plastic bottles, put the orange peels in them, and then add clean water. Be careful not to fill them too full. Put the bottle cap on and place it on the windowsill in the sun. Loosen the cap every 3 days or so to let out the air.

3. After about a month, twist the lid to open a small gap. If the smell is slightly sour but not smelly, it means it is fermented. Add 10 times the amount of clean water to the orange peel fertilizer. Water the flowers 2 to 3 times a month. The flowers will definitely grow wildly and the leaves will never turn yellow again!

Banana peel, make 100 flowers bloom!

Banana peel is very soft and very easy to rot, and it is also easy to absorb when used for growing flowers. In addition, banana peels contain phosphorus and potassium, which can help flowers bloom more!

How to do it:

1. Collect the banana peels together and put them in the sun to dry the moisture. If you have a heater at home, you can put them on the heater to dry until the banana peels become very dry and break into pieces when squeezed.

2. Put the dried banana peel into a garlic mortar and pound it into powder. This will help the flowers absorb the nutrients from the banana peel more easily.

3. Dig 2 to 3 small holes with a diameter of about 3 cm on the edge of the flower pot, sprinkle the banana peel powder into them, and then cover them with soil.

4. Using banana peel once a month is beneficial to the differentiation of flower buds, the growth of more flower buds, and the formation of round flower balls!

Apple peel makes the roots white and strong!

Many flowers that are native to the south prefer slightly acidic soil. If the soil is alkaline, they will wither and lose their leaves. If you ferment the leftover apple peels into flower soil, the slightly acidic soil will make acid-loving flowers grow more vigorously!

How to do it:

1. Prepare a larger empty flower pot and put 2 to 3 cm of garden soil at the bottom.

2. Cover the soil with a layer of apple peel. Don't put too much, just a thin layer will do.

3. Then cover it with 3 cm thick soil. Repeat these two steps until the flower pot is filled and the top is sealed with soil. Cover the mouth of the flower pot with a layer of plastic film and tie it tightly.

4. After about 2 to 3 months, turn over the soil in the pot. If the soil turns black, it is fermented. The soil fermented by apple peels is rich in nutrients. Start fermenting now and you can use it when you repot it next spring.

Pineapple peel makes the flowers grow more and more prosperous!

Pineapple peel can be made into fruit enzyme, which is pure natural and environmentally friendly. It is especially suitable for flowers that like a slightly acidic growing environment, such as camellia, azalea, gardenia, etc.!

How to do it:

1. Prepare a plastic bucket, then put the pineapple peels into it, filling one-third or one-quarter of the bucket.

2. Add clean water and a spoonful of brown sugar into a bucket, with the ratio of water to brown sugar being 10:1. Place it in a well-lit location and it can be used after about 2 to 3 months.

3. After the enzyme is fermented, it not only has no odor, but also has a fruity aroma. Each time, just mix one bottle cap with 1 liter of water and use it to water the flowers. Moreover, the enzyme will not expire. The longer the fermentation time, the better it will be. A bucket of enzyme can be used for a long time.

Sugarcane residue makes the soil fertile and breathable!

Sugarcane is sweet and delicious. You can often see people selling freshly squeezed sugarcane juice on the street. The sugarcane residue after squeezing is thrown away as garbage. In fact, the sugarcane residue can also be used to grow flowers!

How to do it:

1. Collect some leftover sugarcane residue and dry it in the sun for 3 to 5 days.

2. Put sugarcane bagasse and garden soil into the flowerpot in a ratio of 1:1, add 5% bean cake, and then stir evenly with a tool. Finally, seal the mouth of the pot with plastic cloth for fermentation.

3. After about 2 to 3 months, when the sugarcane residue has turned black and merged with the soil, it is ready to ferment. The soil fermented with sugarcane residue is loose and breathable, with excellent drainage, making it suitable for flowers such as Clivia and Tiger Skin Orchid.

Dragon fruit peel makes the leaves green!

The skin of pitaya is very nutritious, containing anthocyanins, calcium, phosphorus and other trace elements. It is also an excellent raw material for making flower fertilizer!

How to do it:

1. Chop the dragon fruit peel into pieces, put it into a plastic bottle, and add water and brown sugar. The ratio of peel, brown sugar and water is 3:1:10.

2. After assembling, cover the bottle with a cap. Loosen the cap to let out air every 2 to 3 days, but do not open it completely, otherwise it will affect the fermentation progress.

3. The dragon fruit peel can be fermented into enzymes in about 3 months. Every time you water the flowers, dilute it about 1000 times with clean water before use.

4. There are many benefits to using enzyme water to water flowers. It not only provides nutrients, but also regulates the acidity and alkalinity of the soil, allowing acid-loving flowers to grow wildly and leaves to be lush green!

This is the introduction to the methods of making fertilizer from various fruit peels.

Is it environmentally friendly and practical?

While the weather is cool and the smell is light,

Now hurry up and try it.

Don’t forget to share it with other flower lovers!