Cultivation methods and precautions of thornberry

Breeding methods and precautions

Produced in Anhui, Jiangxi, Zhejiang, Hubei, Guizhou and Sichuan. It grows at an altitude of 300-1500 meters, and is suitable for relatively shady and moist areas, under forests in ravines, on the edge of forests, at the foot of mountains, on hillsides, etc. The fruit of the thornberry can be eaten and used as medicine.

Land preparation

Land preparation refers to applying fertilizer, leveling the land, tilling the soil and removing weeds. The amount of fertilizer to be applied can be determined by observing the fertility of the soil. If the soil is fertile, there is no need to apply fertilizer to avoid excessive nutrition which may lead to death.

Planting spacing

Cultivation can be done in spring and autumn. If you choose spring planting, the best time is early April. If you choose autumn, it is best to do it when the branches stop growing before frost. The distance between plants is 0.5m to 0.75m, and the distance between rows is 2.5m to 3m. It should not be too dense, so as to give the thornberry a good growth space.

Cultivation

It is important to weed and loosen the soil during cultivation. When spring comes, be sure to loosen the soil and weed once. In summer, you need to loosen the soil and weed according to the actual situation. In any case, the soil must be kept flat. During the growth period, if there are branches and leaves infected by diseases, they should be cleaned up in time. To avoid disaster and others. In summer, you should promptly remove excess, unhealthy and broken branches to prevent them from becoming too dense and affecting the normal growth of other branches.

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