Introduction to the production method and steps of persimmon tree bonsai

1. Choose the right potting soil

The flowerpot can be deeper and made of clay, which is more breathable and matches the feel of the plant. The soil filled inside needs to be rich in nutrients and have good drainage, which is more suitable for planting and growth.

2. Time

You can choose spring, when everything is sprouting and the climate is more suitable, so the chances of success will be higher.

3. Selection of rootstock cuttings

The rootstocks can be varieties such as wild persimmon, oil persimmon, and Junqianzi, and the cuttings can be the highly ornamental pomegranate persimmon, Luofu persimmon, and fire persimmon. The finished products will look good when placed at home and have a relatively high ornamental value. The two parts can be tightly fitted together by cleft or cut joints, and the fitting parts can be tied with something.

4. Modeling requirements

It can be processed into double-trunk, slanted-trunk, waterside, single-trunk styles, etc. according to needs and preferences through pruning and winding methods. Just make the branches thick and thin and proportionate so that they suit your own aesthetic taste.

5. Late Stage

After fruit-bearing branches grow on the mother branches, thinning can be carried out. When entering the peak fruit-bearing period, it is necessary to strengthen the management of water and nutrients.