There are 18 rare fruits in the world, only 1% of people have seen them, and those who have eaten them are definitely rich people!

Gubuasu

Gubuasu looks like a dwarf version of banana. It is produced in tropical areas and has a very special taste, a mixture of chocolate and pineapple. It tastes like pear and banana when chewed, which makes people feel very mysterious.

Hara

The Hara fruit looks like a pine cone, but its color is amazing when peeled. Break off the pieces of the gorgeous red flesh, put them in your mouth and chew the juice, which is very sweet, and then spit out the skin residue, which is almost the same as eating sugarcane.

Egg yolk fruit

The flesh of the egg yolk fruit is really similar to egg yolk, with a strong aroma and taste like sweet potato and durian. It tastes like a smoothie, crunchy.

August Fruit

The August fruit looks like a sweet potato, but foreigners call it "dead man's fingers", which sounds a bit scary. The August fruit will explode in August, and the flesh can only be eaten in September. It tastes similar to banana.

Banana

The banana plant looks like a corn cob, but it has nothing to do with corn. It grows in tropical rainforests and takes a year to mature. It tastes like a mixture of banana, pineapple and mango, and has a sweet flavor. It is called "the beautiful fruit bestowed by the gods."

Black Persimmon

The black-fleshed persimmon is produced in Mexico. The skin is green and the flesh is black, which gives it a mysterious feel. It tastes very sweet, like chocolate pudding, and can also be used to make cakes.

Orange

Arrowroot orange is native to Southeast Asia and belongs to the citrus family. It looks like Sichuan peppercorns before it turns red. Both the fruit and leaves are edible and can also be used to make perfume.

Wood Apple

The wood apple probably got its name because it looks like an apple made of wood. It looks dry inside, is there anything to eat? It contains crushed jelly-like flesh and fibers. I wonder who would like to eat it.

Ackee

African lychee is a fruit from the Caribbean. It can only be eaten after the skin turns bright red, otherwise it will cause poisoning, vomiting or epilepsy. Huahua guessed that the fruit as red as the one in the picture should be edible.

Peruvian red tide

Isn't this just the red version of a grenade? It grows on palm trees and is found in swamps and other humid tropical areas in South America. The peel has shiny scales and the flesh is yellow. It can be eaten directly or made into wine and beverages.

Saffron Fruit

The shaved fruit is like a mini version of the common eggplant. It is produced in Africa and can be eaten in many ways. It can be eaten raw, cooked with salt, or roasted. The taste after cooking is very similar to butter, and it is also called butter fruit in Africa. The shaved fruit is rich in vitamins, fatty acids, and cellulose, and can be used to extract natural edible oil.

Praline Fruit

The praline fruit is produced in South America. It has a thick skin wrapped around white flesh and tastes sweet and sour.

Manmi Apple

The skin of Manmi apple is a bit like kiwi skin. The skin is soft and the flesh is yellow. It can be eaten directly, made into salads, or used to make wine.

Pamela

Pamela looks a bit like mangosteen and is said to taste like lychee, but has a softer texture than lychee.

Sugar Apple

Sugar apple is produced in Ecuador, Colombia and other countries, and is said to taste like a mixture of banana, peach, papaya and pineapple. If you take a bite of each of these fruits, you will know what sugar apple tastes like?

Marula

Marula is produced in Africa. It is a fruit that elephants love to eat. It is easy to ferment and is often used to make wine.

Cold brake

Lensha looks a bit like longan. Lensha is also called Lugu Lensha and Lansa. It is produced in the Malay Archipelago, but it is rare in China. It tastes sweet and sour, similar to grapefruit and grape.

Miracle Fruit

The miracle fruit is bright red and doesn’t look mysterious at all. But after eating the miracle fruit, if you then eat other sour fruits, you will find that the sour fruits are very sweet. This is probably the mystery?

These rare fruits

How many have you eaten?

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