Common varieties of bellflower

Common varieties of bellflower

Purple bellflower

This is a relatively common variety, distributed in Northeast China, North China, Northwest China, Southwest China, Shaanxi Province, Gansu Province, Henan Province, Hubei Province, Sichuan Province and other provinces and regions. The whole plant can be used as medicine. The flowers are terminal and drooping. The corolla is white with purple spots. Rarely, it is lavender and tubular and bell-shaped.

Campanula

Also known as lantern flower, the flowers grow in clusters, the corolla is purple, bluish purple or blue, tubular and bell-shaped, and the end of the flower is cracked. It also has good medicinal value.

Campanula

Native to the moist woodlands of North America, it is a tall plant with a blue to white color that sways in the wind and grows in clumps among mountain rocks.

Campanula

This biennial herb is an edible bellflower whose roots and leaves can be made into salads and whose flowers are white or purple. Although edible, this variety is rarely grown in China.

Campanula

It is mainly distributed in northwest Yunnan and southwestern Sichuan, China. The roots are carrot-shaped and grow on clustered stems, but the difference is that the leaf stalks are darker in color. Flowering period is from August to October.

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