1. How much does it cost?Generally speaking, the price of a monk fruit is between 1-3 yuan. However, the prices will vary depending on the origin and size. If it is dried on the market, it usually costs 1 yuan each. If it is dehydrated at low temperature, its price may be 2-3 yuan each. In addition, if the place of origin is Guangxi, the price is about 1.5-2 yuan, while in other regions it is about 2-3 yuan. A medium-sized one costs between 1.5 and 2 yuan, while a larger one costs around 2 to 3 yuan. However, this price is not fixed. It will be affected by factors such as price levels and purchasing channels, so the specific price is still based on the market price. 2. How to choose1. Choose the place of origin: It is generally advisable to choose monk fruit produced in Guilin. Because Guilin is the place where monk fruit is most widely grown in my country, the quality of its fruit is also relatively good in the country. 2. Look at the appearance: The dried monk fruit is yellow-brown in color, evenly colored, does not make a sound when shaken, and has fine hairs on the surface. This type of monk fruit is of better quality. In addition, high-quality monk fruit has uniform color, distinct layers and is heavier in weight. Such monk fruit will be sweeter and its color will be darker when soaked in water. |
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