Are the fruits of ornamental plants edible?

Are the fruits of ornamental plants edible?

1. Let’s first talk about whether the red ones in these fruits are edible. Among them are some ornamental plants of the genus Malus in the Rosaceae family, such as the weeping crabapple, the Chinese crabapple and many other crabapple-like flowers. The fruits of these plants are about 5 cm in size and length. The fruits look very similar, and are all red and very bright. There is also a layer of shiny wax on the surface of the fruit. These fruits taste slightly sour and are very delicious. Moreover, plants of this family produce more fruits. When it snows in winter, the thin white snow falls on the red fruits, which is particularly beautiful.

2. Among the red fruits, Pyracantha and Loquat are definitely edible. Although they may not taste very good, some plants in the Rosaceae family taste sour, which is considered to be a unique flavor. What are the red plants that cannot be eaten? For example, Nandina domestica can cause poisoning if eaten too much.

3. Inside the yellow fruits, ginkgo will produce some small yellow fruits, which are more nutritious, but you can’t eat too much. Another edible fruit is loquat. There are some small hairs on the surface of the fruit. It tastes sweet and sour and is edible.

4. Purple fruits, such as Callicarpa ovata, are edible and very beautiful. There is also a kind called Meronia, which has good medicinal value and can be eaten. Eleutherococcus senticosus is edible, but there is a kind of kiwi fruit whose fruit is purple, which is not edible.

5. If it is white, it is the Hubei mountain ash which is edible. The snow fruit tastes bitter and is not suitable for eating.