Are elm leaves edible?

I believe everyone is familiar with the leaves of elm trees. The leaves are small and green, and they are edible. So how do you eat them? Let me tell you:

Just soak the fresh elm leaves in clean water for half a day, then wash them before taking them out of the water, and then steam them together with rice. The steamed rice will be more fragrant and delicious than ordinary rice.

First wash the elm leaves with clean water, take them out of the water, and then drain the water. Next, use a knife to cut the elm leaves into small pieces, then mix them with flour, eggs and water to make a batter.

Add cooking oil to a pan, and when the oil is hot, pour the batter into the pan and spread it into a pancake shape. When it turns yellow, you can take it out and eat it.

Elm leaves can be steamed or made into cakes. .

Wash the fresh elm leaves, add corn flour, mix well, shape into balls, and put them into the pot to steam.

Take some garlic, make garlic paste, add vinegar, and after the elm leaf dumplings are steamed, you can eat them with the garlic paste. It is delicious and refreshing!