Don’t throw away the food storage box after use. Use it to grow vegetables. The seedlings will grow in 30 days and you can’t finish eating them all!

Don’t throw away the food storage box after use. Use it to grow vegetables. The seedlings will grow in 30 days and you can’t finish eating them all!

Have you noticed that sometimes the food storage box is very useful to us, but sometimes it feels useless. In fact, if you don’t really need to use it, the food storage box is not that useful and it may be idle or useless. Today Huahua will tell you that the food storage box can also be used to grow vegetables.

It is best to choose disposable plastic boxes. Do not use thick boxes that can be heated in a microwave. Thick boxes are not breathable, which will be very inconvenient when planting plants and can easily cause water accumulation and root waterlogging at the roots of the plants.

We use disposable storage boxes, and we can also poke a few small holes in the bottom with wire or a knife to prevent the food from being airtight.

In addition to using disposable food storage boxes, we can also use unused washbasins and oil drums. These two items are also suitable containers for growing simpler vegetables at home. There are far more containers than just these ones for growing vegetables. If you have a baby at home, you can also use leftover milk powder cans to grow flowers and vegetables.

Many of these leftover things at home are a pity to throw away, so you can use this method to recycle them. In addition, there are many other containers that can be used, so you can use your brains!

At this point, many friends may ask, what kind of vegetables can be grown at home? Well, let me recommend a few to you!

Lettuce. Many of my friends like to eat lettuce, but in some places it is not easy to buy lettuce. Growing lettuce at home and picking it while eating can ensure that what you get late is the freshest vegetable!

Chives are also one of the most common vegetables grown at home. Every time you harvest chives, leave a little stubble so that they can grow again next time. You can never finish eating them all if you keep growing them one after another!

Coriander is a must-have seasoning vegetable for home cooking. We don’t buy a lot each time because coriander wilts easily. So Huahua recommends that you grow some coriander at home and pick as much as you want to eat. It’s fresh!

These vegetables are just some random examples given by Huahua. If you like them, you can try them~

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