1. Prepare the soilBefore planting ginseng fruit, you need to prepare some loose soil. It is a perennial herb. When planting, you should add some base fertilizer to the soil, which will be more conducive to its growth. 2. Seed SelectionIt is important to purchase and select good quality seeds, preferably seeds that are uniform in size, plump and look good in color. Be careful not to use moldy seeds, as such seeds will be difficult to survive after planting and will also pollute the soil. 3. Planting methodIf you want it to germinate faster, you can use warm water to germinate it, or mix the seeds with medicine. Put the seeds soaked in warm water into gauze and ensure that they have appropriate moisture to achieve the effect of germination. 4. Planting ManagementSow the germinated seeds into the soil and cover them with a layer of fine sand. If the soil is dry, spray water appropriately, but do not water it with large amounts of water. If the temperature is below 12℃, you need to cover the ground with another layer of film to ensure humidity and temperature. |
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