The red bean is round in shape, with smooth ends, about 5 to 6 mm in length and 4 to 7 mm in diameter. The skin of the red bean is dark red with a slight luster, and there is a white hilum on the side of the red bean. Where do red beans grow?Red beans grow in loose jungles in the mountains, and can grow better in soil with deep soil, moist and loose soil, good drainage, high organic matter content or sandy loam. Red beans grow on trees, and the red bean tree, also known as rosewood, is a plant of the Fabaceae family and the genus Red Bean. It is distributed in the central subtropical and northern regions of my country. Due to the high economic value of this species, there are many purchasing departments and many people cut it down, resulting in its number and planting range shrinking, and adult trees are becoming increasingly scarce. Where red beans growRed beans mainly grow beside rivers, on hillsides, and in valley forests, at an altitude of 200-800 meters, and rarely as high as 1,350 meters. Naturally distributed red bean trees are mostly found in low hills below 600 meters above sea level, on both sides of streams, and in closed mountains near villages. They are mostly mixed in broad-leaved forests, and no pure forests are seen. Red Bean OriginThe main producing areas of red beans are Taiwan, Guangdong, Guangxi and Yunnan in my country. In addition, red beans are also grown in Congo and Uganda in America and Africa. |
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