Overview of the cultivation of green radishThe nature of the green radish is strong and it is relatively easy to cultivate. As long as there is sufficient water supply during the growing season, the soil is often moistened, and water is sprayed on the leaves and the surroundings to maintain a high humidity environment. During the growth period, it is best to apply cake fertilizer 1-2 times a month. How to grow big green radish more vigorouslyAdjust the temperature: When the temperature is too low, it needs to be placed indoors or in a warmer place for maintenance, giving it a growth environment of about 20°C. When the temperature is low, you can cover it with a film to increase the temperature. Reasonable watering: Usually you need to control the amount of watering, the pot soil should not have cracks, and there should be no water accumulation. If there is water accumulation in the pot, the excess water should be tapped out in time. If the pot soil is dry and cracked due to insufficient watering, you need to gradually increase the amount of watering. Increase light: Let it get more sunlight, preferably scattered light, and avoid strong light during normal maintenance. Reduce fertilization: If too much fertilizer is applied, there will be too much nutrition, which will burn the roots of the plant. At this time, you need to remove the plant from the potting soil and replace it with new soil; or increase the amount of watering to drain out the excess fertilizer. Key points that cannot be ignored when growing green radishLight: It can be moved outdoors to the sun regularly, but avoid direct exposure to the sun. In the summer, the sun is strong and shade is needed. In spring, autumn and winter, it can be exposed to scattered light. Improve ventilation: In hot and humid summer weather, place potted plants near vents to improve ventilation to prevent root rot and infection by pests and diseases. If the air is dry, spray water around the plants. |
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