What is the vegetable

What is the vegetable

Dieffenbachia oleracea is a perennial evergreen vegetable. It is also called "open-throat sword" and "nine-section lotus" by the people. It is a vegetable that appears in spring.

It is usually available in the market in February or March. Common production areas include Ningbo, Zhejiang. After production, it will be dried by local residents and pickled for consumption.

What does Evergreen look like?

Dieffenbachia has broad and thick leaves with no serrated structure on the edges. The stems are relatively thin and weak. The plant generally grows to a height of about 20 centimeters. It does not shed leaves in winter and can be planted for many years.

How to make Chinese cabbage

1. Stir-fry

The evergreen vegetable can be stir-fried with the meat slices. First, add a thin layer of oil to lubricate the pan, then add the scallion and ginger to stir-fry, then add the meat slices and stir-fry until cooked, finally add the dried evergreen vegetable, add a little salt to season and stir-fry.

2. Cold salad

When making a cold dish of dried evergreen vegetables, you can pair it with dried tofu, and choose chili oil, sesame oil, soy sauce and vinegar as seasonings. Then mix and stir them to get a delicious cold dish with a sour and salty taste.

The efficacy and function of Wannianqing vegetable

From a medical perspective, evergreen vegetable has many benefits for the human body. It can treat sore throat, has a strong effect on cardiovascular protection, and effectively relieves symptoms such as high blood pressure and thrombosis.