Introduction to PistachioPistachio is a kind of snack dried fruit, which contains many nutrients, such as vitamins, minerals and antioxidants. It is high in fiber and low in fat. It can prevent cardiovascular and cerebrovascular diseases, senile retinopathy, anti-aging diseases and other diseases. It is a very popular health snack. Pistachio is also known as pistachio, green kernel fruit, nameless seed, etc. Pistachio is divided into: Sarile, Dahan, Kerman, Notrollo, and Kerman. Pistachio Planting ConditionsPistachios are drought-tolerant and prefer a warm, sunny environment. They are not shade-tolerant and cannot tolerate moisture. If there is excessive water in the soil, the roots will easily rot, affecting their growth. They are extremely drought-resistant and should not be watered too much. Pistachio Growing Climate and TemperaturePistachio belongs to the arid subtropical region and requires an average temperature of 24 to 26 degrees during its growth period. It is resistant to high temperatures and can withstand temperatures of 40 degrees in summer and short periods of severe cold of minus 30 degrees in winter. Suitable areas for growing pistachiosPistachios are produced in Syria, Iraq, Iran, southwestern Russia, southern Europe and other places. They are also cultivated in Xinjiang, my country, and have good economic benefits. Pistachio Planting TimePistachio trees are suitable for planting in warm seasons, and the survival rate is high around April. At this time, the temperature rises and the air humidity is relatively high, which is suitable for the growth of the plants. Benefits of Pistachio PlantingPistachio is a popular snack food. China imports about 20,000 tons each year, accounting for about one-fifth of the world's total production. The import price is as high as US$6,000 per ton, and the retail price in the Chinese market is as high as about 120 yuan per catty. The development prospect is very good. |
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