Is water chestnut a fruit or a vegetable? Water chestnut is both a fruit and a vegetable, which is what people call fruits and vegetables. It is a seasonal vegetable that is popular among the public. It is a root vegetable and can also be eaten raw as a fruit. It is very rich in nutritional value. Nutritional value of water chestnutWater chestnuts taste crispy and sweet, and there are many ways to eat them. The most common ways include water chestnut snack, pineapple water chestnut, water chestnut and sugarcane sweet soup, water chestnut meatballs, and fried water chestnuts with carrots. 1. Clinical application: Water chestnut has certain therapeutic effects on symptoms such as dry throat and sore throat, red tongue with little fluid, drunkenness and drowsiness. The water chestnut extract in it can also treat acute gastroenteritis. 2. Quench thirst and reduce fever: Water chestnuts are cold foods and are high in water content. Eating them can clear away heat and reduce fire, replenish water, and prevent influenza. Origin and planting of water chestnutLingui, Yangshuo, Lingchuan, Xing'an, Guilin and other places in my country are the main production areas of water chestnuts. Among them, Guilin water chestnuts are more famous. The water chestnuts here are characterized by thin skin, thick meat and bright color. Water chestnut can be planted around April in spring. The temperature should be above 10℃. The plant has high requirements for geological soil and is more suitable for planting in loose, fertile and compact soil. |
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