How can I make the water-cultured green radish take root quickly? What should I do if it doesn’t take root?

1. Fast rooting method

1. Choose strong branches: When hydroponically cultivating, be sure to use branches in good growth condition so that they will take root in a short time. If you use branches that have poor growth and are weak, their growth ability is not very strong, so rooting will be slow.

2. Dip in rooting water: Dip the branches in rooting water before hydroponics, which can also make it take root faster. Or use vinegar and rooting powder and soak the cuttings in water.

3. Change the water in time: If you want it to take root faster, you need to change the water regularly. Before it takes root, change the water every 2-3 days. If you don't change the water frequently, the water quality will deteriorate and affect rooting.

2. What to do if rooting does not occur

If the plant does not take root during hydroponics, you should consider whether it is because of the high breeding temperature. If the temperature reaches 35℃, it will be difficult for it to take root and the temperature needs to be lowered appropriately. In addition, branches without aerial roots are not easy to take root, so it is necessary to choose cuttings with aerial roots for hydroponics. Water quality is also very important. You cannot use tap water directly, and you need to change the water regularly.